About
New Shri Ram Mess
Started on 1992 in the city of Madurai We began our journey by Focusing on the goals of "Quality, Health, and Tradition" we make each and every dish in our kitchen from scratch. We honor our customers by providing them with the freshest, most delicious, and authentic South Indian meal experience possible. Our Highest priority is to create absolute customer satisfaction and WOW people everyday. Also Our mission is to give our customers a place to celebrate life’s special moments by offering the best food, service, and ambiance in Our Banquet.
Special Recipe
Our menu occasionally includes fluffy Medhu vadai, relishing Lemon juice and cherishing Mor kulambu.
Vadai
Lemon Juice
Mor kulambu
specialities
Our Menu
Lunch
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RiceFirstly our Menu includes "Rice" the Dominant dish of our South Indian Cuisine. |
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SambarEnjoy our flavorsome and healthy Sambar perfected over the years by pairing it with rice. |
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RasamFollowed by Ghee Dal (Nei Paruppu) we serve this people's favorite and comforting rasam. |
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Vatha KulambuWe also serve this absolutely tasty, yummy and tongue-tickling Vatha Kuzhambu. |
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PayasamTo fulfil your sweet cravings we provide you with Semiya payasam(or moong dal payasam at times). |
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Butter MilkFinish your lunch traditionally by drinking our popular Indian Curd or Butter milk. |
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Appalam & VathalAs included in every South Indian meal we serve you crispy appalam with vathal. |
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PickleOur pickled Mango/ Lemon/Nellikai provides you a burst of Delightful flavor. |
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VegetablesThe Dynamic menu of our cooked veggies includes cabbage kootu, Tomato Pachadi, Carrot Poriyal, Vendakka Pachadi, etc. |
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